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We moved to the Moselle Valley in 2018 and settled in Maring-Noviand, our dream village, to raise our family and our wines.
Since 2021 we have been producing our own wines, but we also work with wonderful friends to create joint wines and vermouths.
We have worked as chef and sommelier, sales representative and marketer, cellar rat and vineyard hand.
We focus on making wines that tell a great story. The story of the vintage and our philosophies and guiding principles.
Tanja and Philippe Grandbois met in the vineyards of the Okanagan Valley in British Columbia, Canada. Tanja (German) is an experienced chef, marketer and wine expert. Philippe (Canadian) is an accomplished restaurateur, sommelier, bartender and also an excellent marketer of liquids. grandboisconsulting.com
When we moved to the Moselle, we found ourselves in the middle of many communities. We love this place and cultivate 4 different vineyard sites along the Moselle. Our wine is defined by our philosophies. Naturally farmed, spontaneously fermented and low or no sulphur.
